Peat‐based amendment of soils reduces the complexity of the volatile profile in cultivated black truffles

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Pedro Marco, Eva Tejedor‐Calvo, Ana Pilar Gracia, Eva Gómez‐Molina, Sergi García‐Barreda, Sergio Sánchez, M. Ángeles Sanz
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Journal of the Science of Food and Agriculture
Online Access:	Acceder al recurso
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