Coconut: Expanding avenues in processing and an exposition on non‐conventional value‐added products

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Sarangapany Ashwin Kumar, Aditi Negi, Paramasivam Santhoshkumar, Jeyan Arthur Moses, Vadakkepulppara Ramachandran Nair Sinija
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Journal of the Science of Food and Agriculture
Online Access:	Acceder al recurso
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