Additives improve the fermentation quality, anthocyanin content, and biological activity of purple Napier grass silage

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Xiang Yin, Juanyan Wu, Lan Shen, Qianqian He, Shuzhen He, Muhui Yuan, Jianxia Sun, Jianguo Zhang
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Journal of the Science of Food and Agriculture
Online Access:	Acceder al recurso
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