A novel isolation technique for sweetpotato starch and its application in thermal property characterization

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Lingxiao Zhao, Jie Wang, Shizuo Xiao, Mingjuan Du, Donglan Zhao, Xibin Dai, Zhilin Zhou, Qinghe Cao
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Journal of the Science of Food and Agriculture
Online Access:	Acceder al recurso
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