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Excellent quality acquisition of myofibrillar protein in red shrimp (Solenocera crassicornis) based on regulating the oxidation degree of atmospheric cold plasma treatment

Fuente: Wiley Open Access

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Bibliographische Detailangaben
Hauptverfasser:	Yingyun Chen, Siwei Peng, Jiajie Hu, Jing Chen, Xinyi Zhou, Hongli Yang
Format:	Artículo Open Access
Veröffentlicht:	Wiley 2024
Schlagworte:	Journal of the Science of Food and Agriculture
Online-Zugang:	Acceder al recurso
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

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