Germination time: impact on nutritional, thermal, and paste properties of red rice

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Thauana Heberle, Lucas Ávila do Nascimento, Ya‐Jane Wang, Rosana Colussi, Jaqueline Ferreira de Souza, André Ricardo Fajardo, Marcia Foster Mesko
Format:	Artículo Open Access
Published:	Wiley 2025
Subjects:	Journal of the Science of Food and Agriculture
Online Access:	Acceder al recurso
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