Dose–response effects of dietary inclusion of agro‐industrial by‐products on in vitro ruminal fermentation and methane production

Fuente: Wiley Open Access
Saved in:
Bibliographic Details
Main Authors: Benchu Xue, Joshua P. Thompson, Tianhai Yan, Sokratis Stergiadis, Laurence Smith, Katerina Theodoridou
Format: Artículo Open Access
Published: Wiley 2025
Subjects:
Online Access:
Tags: Add Tag
No Tags, Be the first to tag this record!