Stabilization of double emulsions with anthocyanins using a plant protein–inositol hexaphosphate complex

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Marcin A. Kurek, Patryk Pokorski, Jorge Custodio‐Mendoza, Havva Aktaş, Bartosz Środa, Łukasz Łopusiewicz
Format:	Artículo Open Access
Published:	Wiley 2025
Subjects:	Journal of the Science of Food and Agriculture
Online Access:	Acceder al recurso
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