Research on the dynamic perception mechanisms of umami peptides within seasoning matrices

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Xing‐Lian Liu, Peng‐Yu Wang, Ting Wang, Ying‐Qiu Li, Chen‐Ying Wang, Xiang‐Zhong Zhao, Yan Liang
Format:	Artículo Open Access
Published:	Wiley 2025
Subjects:	Journal of the Science of Food and Agriculture
Online Access:	Acceder al recurso
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