A novel phosvitin anticoagulant peptide: preparation, identification and interaction with thrombin

Documenti analoghi

• Rapid screening and identification of novel dipeptidyl peptidase IV inhibitory peptides from buffalo milk
  di: Qianqian Zheng, et al.
  Pubblicazione: (2025)
• Production, purification and identification of novel antioxidant peptides from Piaractus brachypomus (red‐bellied pacu) using Pediococcus pentosaceus fermentation
  di: Neelu Suresh Babu, et al.
  Pubblicazione: (2025)
• Molecular elucidation of the identification of novel saltiness‐enhancing peptides and taste mechanism from soybean protein isolate based on transmembrane channel‐like 4 (TMC4)
  di: Peng Wang, et al.
  Pubblicazione: (2025)
• Design and experimental verification of novel angiotensin‐converting enzyme and dipeptidyl peptidase IV inhibitory peptides from Ziziphus jujuba peptide KALVAP
  di: Huan Wen, et al.
  Pubblicazione: (2025)
• Preparation, identification, and molecular docking of novel angiotensin‐converting enzyme inhibitory peptides derived from rice‐based distillers' spent cakes
  di: Hanxing Su, et al.
  Pubblicazione: (2024)