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Flavor deterioration and shelf‐life extension of millet–highland barley composite milk: sensory, microbial, and volatile profiling

Fuente: Wiley Open Access

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Bibliographische Detailangaben
Hauptverfasser:	Ruikang Lin, Xinle Wang, Peilin Yang, Luman Sang, Liangxing Zhao, Qingyu Zhao, Yiqing Zhu, Qun Shen
Format:	Artículo Open Access
Veröffentlicht:	Wiley 2026
Schlagworte:	Journal of the Science of Food and Agriculture
Online-Zugang:	Acceder al recurso
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

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