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Bibliographic Details
Main Authors: Linshan Jiang, Xin Xin, Zhijie Cao, Jiacheng Zhou, Huijun Jia, Lizhi Wan, Baoyan Jia, Yan Wang, Shu Wang, Yuancai Huang, Chanchan Zhou
Format: Artículo Open Access
Published: Wiley 2026
Subjects:
Journal of the Science of Food and Agriculture
Online Access:https://scijournals.onlinelibrary.wiley.com/doi/10.1002/jsfa.70425
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Internet

https://scijournals.onlinelibrary.wiley.com/doi/10.1002/jsfa.70425

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