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Effects of EGCG covalent modification on the antigenicity and functional properties of β ‐conglycinin

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Meiyue Wang, Guanhao Bu, Yixuan Chen, Mengyao Li, Guanpeng Xi, Songye Shi, Tingwei Zhu, Zhiyuan Su, Jinrong Zhu, Tongxin Hong
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	Journal of the Science of Food and Agriculture
Online Access:	Acceder al recurso
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