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Staling Behavior of Chickpea‐Enriched Bread: A Dynamic Mechanical Analysis Approach
Staling Behavior of Chickpea‐Enriched Bread: A Dynamic Mechanical Analysis Approach
Fuente:
Wiley Open Access
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Bibliographic Details
Main Authors:
Marcello Gigliotti
,
Miriam Chiodetti
,
Eleonora Carini
Format:
Artículo Open Access
Published:
Wiley
2026
Subjects:
Legume Science
Online Access:
Acceder al recurso
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https://onlinelibrary.wiley.com/doi/10.1002/leg3.70102
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