Skip to content
Descubridor Institucional UMAR
Inicio
Búsqueda avanzada
Explorar
Inicio
Búsqueda avanzada
Explorar
Login
Language
English
Deutsch
Español
Français
Italiano
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
God's Presence in the Aisle: How God Salience Encourages Preference for Ultra‐Processed Foods
God's Presence in the Aisle: How God Salience Encourages Preference for Ultra‐Processed Foods
Fuente:
Wiley Open Access
Saved in:
Bibliographic Details
Main Authors:
Ali Gohary
,
Hean Tat Keh
Format:
Artículo Open Access
Published:
Wiley
2026
Subjects:
Psychology & Marketing
Online Access:
Acceder al recurso
Tags:
Add Tag
No Tags, Be the first to tag this record!
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Save to List
Permanent link
Holdings
Description
Comments
Similar Items
Staff View
Be the first to leave a comment!
Your Comment
You must be logged in first
Similar Items
Built by Love: Romantic Relationship Motives and Do‐It‐Yourself Product Consumption
by: Ali Gohary, et al.
Published: (2026)
“Less Is More” for Health: How Minimalism Reshapes Food Consumption Patterns and Preferences
by: Eda Sayin, et al.
Published: (2025)
The Effect of Private Self‐Consciousness on Consumer Preference For Organic Food
by: Barbara Seegebarth, et al.
Published: (2025)
Encouraging prosocial consumer behaviour: A review of influencer and digital marketing literature
by: Xiaoqian Li, et al.
Published: (2024)
From a Whisper to Art: How Gossiping Shapes Consumer Preferences for Art Offerings
by: Zhenyu Jin, et al.
Published: (2025)