Cow's Milk Positively Impacts Bone Formation by Regulating the Osteocalcin Pathway Compared to Transgenic and Non‐Transgenic Soy‐Based Beverages in BALB/c Mice

Fuente: Wiley Open Access

Saved in:

Bibliographic Details
Main Authors:	Eduarda Pires Costa, Mariáurea Matias Sarandy, Amanda Alves Lozi, Maria Tatiana Soares Martins, Patricia da Silva Mattosinhos, Manoela Maciel dos Santos Dias, Sergio Luis P. Matta, Romulo Dias Novaes, Reggiani Vilela Gonçalves
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	Molecular Nutrition & Food Research
Online Access:	Acceder al recurso
Tags:	Add Tag No Tags, Be the first to tag this record!

Be the first to leave a comment!

Similar Items