Chicken Consumption in Three Early Modern (17th–19th Century) Cities in Japan

Fuente: Wiley Open Access

Saved in:

Bibliographic Details
Main Authors:	Kai‐hsuan Hsu, Masashi Maruyama, Masaki Eda
Format:	Artículo Open Access
Published:	Wiley 2025
Subjects:	International Journal of Osteoarchaeology
Online Access:	Acceder al recurso
Tags:	Add Tag No Tags, Be the first to tag this record!

Internet