Copertina

Can We Change How We Think Food Will Make Us Feel?

Fuente: Wiley Open Access

Salvato in:

Dettagli Bibliografici
Autori principali:	Jenna R. Cummings, Ashley N. Gearhardt
Natura:	Artículo Open Access
Pubblicazione:	Wiley 2026
Soggetti:	Obesity
Accesso online:	Acceder al recurso
Tags:	Aggiungi Tag Nessun Tag, puoi essere il primo ad aggiungerne!!

Documenti analoghi

Adapting anti‐tobacco messages to ultraprocessed foods: message framing's impact on attitudes toward the food industry
di: Kathleen E. Good, et al.
Pubblicazione: (2025)

Structural Drivers of Neighborhood Food Access: Implications for Policy Change
di: Rebekah J. Walker, et al.
Pubblicazione: (2026)

Functional Food Intervention Attenuates Obesity‐Induced Metabolic and Intestinal Microbiota Changes in Rats
di: Rosângela dos Santos Ferreira, et al.
Pubblicazione: (2025)

Trends in Use of Obesity Medications and Metabolic and Bariatric Surgery Among All of Us Participants From 2003 to 2023
di: Olajide A. Adekunle, et al.
Pubblicazione: (2026)

Household Food Insecurity Is Associated With Higher Adiposity Over Time Among Adolescents in Louisiana
di: Ashley Fenton, et al.
Pubblicazione: (2026)

Food insecurity promotes adiposity in mice
di: Cláudia R. E. Gil, et al.
Pubblicazione: (2025)

Mindful eating and its relationship with body mass index, binge eating, anxiety and negative affect
di: Sheila Pintado-Cucarella
Pubblicazione: (2016)

Food Noise: Current Knowledge and Future Research Directions
di: Devika Umashanker, et al.
Pubblicazione: (2026)

Association of GLP ‐1 Receptor Agonists With Hepatic Decompensation in the All of Us Research Program
di: Inyoung Hwang, et al.
Pubblicazione: (2026)

Food Addiction Risk Accelerates Fat Accumulation in Youth: Potential Protective Roles of Left Insula and Mindful Eating
di: Dan Wang, et al.
Pubblicazione: (2026)

Bardet‐Biedl syndrome: A clinical overview focusing on diagnosis, outcomes and best‐practice management
di: Ashley Shoemaker
Pubblicazione: (2024)

A meta‐analysis assessing reliability of the Yale Food Addiction Scale: Implications for compulsive eating and obesity
di: Haitham Jahrami, et al.
Pubblicazione: (2024)

The Impact of Eating Behaviors on Ultraprocessed Food Consumption Over 12 Months in Children
di: Dabin Yeum, et al.
Pubblicazione: (2025)

Long‐Term Effectiveness of a School‐ and Community‐Based Intervention for the Prevention of Childhood Obesity in High‐Risk Families Across Europe: The Feel4Diabetes Study
di: Matzourana Argyropoulou, et al.
Pubblicazione: (2026)

Changes to Weight Bias Internalization and Eating Behaviors in Adults Aged 50+ With Overweight or Obesity During a Structured 12‐Week Behavioral Weight Management Intervention
di: Erica Howes, et al.
Pubblicazione: (2026)

Weight Change Between Pregnancies and Mortality Over 50 Years of Follow‐Up
di: Yajnaseni Chakraborti, et al.
Pubblicazione: (2026)

Associations of takeaway outlets with takeaway food consumption and adiposity: longitudinal analysis of the Fenland cohort
di: Jody C. Hoenink, et al.
Pubblicazione: (2024)

New Horizons for the Ro Allison Indiana Dhurandhar Food Noise Inventory: Response to a Letter to the Editor
di: Misty A. W. Hawkins, et al.
Pubblicazione: (2026)

Time‐Restricted Access to High‐Fat Diet Influences Weight Gain, Meal Patterns, and Food Preference
di: Payam A. Fathi, et al.
Pubblicazione: (2025)

How Does the Ultra‐Processed Food Industry Drive Consumption Through Product Design and Marketing? Mapping a Complex Commercial System According to Expert Mental Models and Evidence Review
di: Joshua Clark, et al.
Pubblicazione: (2026)

Variability in body weight and body composition and cognitive trajectories in older adults in the United States
di: Ashley C. Flores, et al.
Pubblicazione: (2025)

Food insecurity and weight‐loss efforts among a nationally representative sample of US adults with higher weight
di: Kirstie M. Herb Neff
Pubblicazione: (2024)

Food insecurity is a risk factor for metabolic dysfunction‐associated steatotic liver disease in Latinx children
di: Sarah L. Maxwell, et al.
Pubblicazione: (2024)

Food and alcohol disturbance among people who have undergone bariatric surgery
di: Gretchen E. White, et al.
Pubblicazione: (2024)

Reliability of the original and brief versions of the Eating Disorder Examination in binge‐eating disorder
di: Janet A. Lydecker, et al.
Pubblicazione: (2024)

How effective are church‐based weight‐loss interventions among Black adults? A systematic review
di: Lovoria B. Williams, et al.
Pubblicazione: (2024)

Targeting the cholinergic anti‐inflammatory pathway for type 2 diabetes prevention: A retrospective cohort study
di: Joseph Magagnoli, et al.
Pubblicazione: (2024)

Exposure to Food Additives, Dietary Indicators, and Adiposity in Chilean Preschool Children
di: Camila Zancheta, et al.
Pubblicazione: (2026)

Enfoque de la obesidad infantil desde la pediatría
di: Erika F. Hurtado-López
Pubblicazione: (2014)

Initiatives for Advancing Planetary Health Through Sustainable Food Systems: An Umbrella Review
di: Carmen Vargas, et al.
Pubblicazione: (2025)

Comparative Weight Change With Initiation and Adherence to Common Medications for Type 2 Diabetes
di: Nadia M. Sneed, et al.
Pubblicazione: (2025)

Tirzepatide in the NHS : The known unknowns of treating obesity at a national scale
di: Ashley Kieran Clift, et al.
Pubblicazione: (2025)

Beyond Adherence: Unraveling Methodological Complexity in Comparative Weight Change Among Antidiabetic Agents
di: Ming Zhao, et al.
Pubblicazione: (2026)

The Role of Insulin Sensitivity in Lean Mass Changes During Weight Loss With or Without Exercise
di: Ciera L. Bartholomew, et al.
Pubblicazione: (2025)

Pair‐Feeding Study Designs Can Create Biases and Inflate Type I Error Rates: A Simulation Study
di: Wasiuddin Najam, et al.
Pubblicazione: (2025)

Digital engagement enhances dual GIP / GLP ‐1 receptor agonist and GLP ‐1 receptor agonist efficacy: A retrospective cohort analysis of a digital weight loss service on outcomes and safety
di: Hans Johnson, et al.
Pubblicazione: (2025)

Response to “Beyond Adherence: Unraveling Methodological Complexity in Comparative Weight Change Among Antidiabetic Agents”
di: Jessica G. Young, et al.
Pubblicazione: (2026)

Parental Communication With Children Around Obesity Management Medications, Weight Loss, and Health Behavior Change
di: Keeley J. Pratt, et al.
Pubblicazione: (2026)

Changes in energy expenditure and physical activity over 15 years of environmental changes: The Maycoba project
di: Alexandra Niclou, et al.
Pubblicazione: (2024)

Cardiometabolic Gains Unrelated to Weight Loss–Adjusted Body Fat or Distribution Changes in Adults With and Without Diabetes
di: Jose E. Galgani, et al.
Pubblicazione: (2026)