Bilayer Paper‐Gelatin Films With Modified Curcumin for Sustainable Packaging Applications

Documenti analoghi

• Active Films Based on Gelatin and Modified Curcumin: Physicochemical Properties and Food Packaging Application
  di: Kennya Thayres dos Santos Lima, et al.
  Pubblicazione: (2025)
• Progress in Biopolymer Coatings for Achieving Sustainable Paper and Paperboard Packaging for Food Applications: A Brief Review
  di: Kennya Thayres dos Santos Lima, et al.
  Pubblicazione: (2024)
• Developing Active Bilayer Films Based on Poly(Lactic Acid) and Gelatin or Sodium Caseinate
  di: Beatriz Guevara‐Guerrero, et al.
  Pubblicazione: (2026)
• Developing Biodegradable Agricultural Films by Combining Modified Natural Rubber With Gelatin
  di: Rattanawadee Ninjan, et al.
  Pubblicazione: (2026)
• Sustainable Hybrid Films Based on Ecovio, Sodium Nitrite, and Babassu Mesocarp Starch for Potential Packaging Applications
  di: Layara Lorrana Ribeiro Leite de Castro, et al.
  Pubblicazione: (2026)