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Discriminating extra virgin olive oils from common edible oils: Comparable performance of PLS‐DA models trained on low‐field and high‐field 1 H NMR data

Fuente: Wiley Open Access

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Bibliographische Detailangaben
Hauptverfasser:	Thomas Head, Ryland T. Giebelhaus, Seo Lin Nam, A. Paulina de la Mata, James J. Harynuk, Paul R. Shipley
Format:	Artículo Open Access
Veröffentlicht:	Wiley 2024
Schlagworte:	Phytochemical Analysis
Online-Zugang:	Acceder al recurso
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

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