Comprehensive quality evaluation of Lysimachia christinae Hance via fingerprint, spectrum–effect relationship, and quantitative analyses of multiple components by single marker

Documenti analoghi

• Experimental design approach for the quantitative analysis of multicomponents by single marker and HPLC fingerprinting of Thunbergia laurifolia aqueous extract
  di: Thanapat Onsawang, et al.
  Pubblicazione: (2024)
• Study on the quality evaluation of the leaves of Croton tiglium from different regions based on quality markers
  di: Xiaoxiao Zheng, et al.
  Pubblicazione: (2024)
• Spectrum–effect relationship between HPLC fingerprints and antioxidant activity of Qi‐Fu‐Yin based on multiple statistical correlation analysis
  di: Hengyu Li, et al.
  Pubblicazione: (2024)
• Optimization of the Zhou Tian Formula extraction technology based on AHP‐CRITIC method and analysis of transfer efficiency of key components based on HPLC fingerprinting
  di: Yi‐feng Ma, et al.
  Pubblicazione: (2024)
• Metabolomic analysis reveals the changing trend and differential markers of volatile and nonvolatile components of Artemisiae argyi with different aging years
  di: Lixian Zhang, et al.
  Pubblicazione: (2024)