Quantification of α‐Acids, β‐Acids, and Phenolic Compounds in Corsican Hops Using LC–MS/MS and Metabolomic Approach Through Molecular Networks

Fuente: Wiley Open Access
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Bibliographic Details
Main Authors: A. Dabbous‐Wach, L. Majidi, J. V. Lorenzetti, J. Paolini, J. Costa
Format: Artículo Open Access
Published: Wiley 2024
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