Saved in:
| Main Authors: | Lawrence Percival‐Alwyn, Ian Barnes, Matthew D. Clark, James Cockram, Michael P. Coffey, Susan Jones, Paul J. Kersey, Catherine A. Kidner, Carolin Kosiol, Bingjie Li, William A. Marsh, Ji Zhou, Mario Caccamo, Iain Milne |
|---|---|
| Format: | Artículo Open Access |
| Published: |
Wiley
2024
|
| Subjects: | |
| Online Access: | https://nph.onlinelibrary.wiley.com/doi/10.1002/ppp3.10607 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
Preserving traditional systems: Identification of agricultural heritage areas based on agro‐biodiversity
by: Yunxiao Bai, et al.
Published: (2024)
by: Yunxiao Bai, et al.
Published: (2024)
Azole antifungal contaminants disrupt mycorrhizal function and risk agricultural sustainability
by: Emily K. Durant, et al.
Published: (2025)
by: Emily K. Durant, et al.
Published: (2025)
Correction to “Azole antifungal contaminants disrupt mycorrhizal function and risk agricultural sustainability”
Published: (2026)
Published: (2026)
Mapping arboretum research: Trends, gaps, and opportunities for biodiversity conservation, society, and climate resilience
by: Catarina Patoilo Teixeira, et al.
Published: (2025)
by: Catarina Patoilo Teixeira, et al.
Published: (2025)
The potential of seedbank digital information in plant conservation
by: Roberta Gargiulo, et al.
Published: (2025)
by: Roberta Gargiulo, et al.
Published: (2025)
Digitalising biodiversity: Exploring perceptions on risks and opportunities
by: Björn‐Ola Linnér, et al.
Published: (2025)
by: Björn‐Ola Linnér, et al.
Published: (2025)
Eight arguments why biodiversity is important to safeguard food security
by: Peter Dannenberg, et al.
Published: (2024)
by: Peter Dannenberg, et al.
Published: (2024)
Bridging biodiversity and ecosystem services through useful plant species
by: Nina Obiar, et al.
Published: (2025)
by: Nina Obiar, et al.
Published: (2025)
Capacity building needed to reap the benefits of access to biodiversity collections
by: Quentin Groom, et al.
Published: (2025)
by: Quentin Groom, et al.
Published: (2025)
Urban forests as essential infrastructure for climate resilience and biodiversity: A call to policymakers
by: Manuel Esperon‐Rodriguez, et al.
Published: (2025)
by: Manuel Esperon‐Rodriguez, et al.
Published: (2025)
Looking backward to move forward: Enhancing metadata in scientific collections through interdisciplinary collaboration
by: Madeline E. White, et al.
Published: (2026)
by: Madeline E. White, et al.
Published: (2026)
Conservation agrivoltaics for sustainable food‐energy production
by: Alson Time, et al.
Published: (2024)
by: Alson Time, et al.
Published: (2024)
Open letter: A global call to strengthen national soil biodiversity action through coordination and harmonization
by: César Marín, et al.
Published: (2025)
by: César Marín, et al.
Published: (2025)
Contaminants of emerging concern in agricultural soils: Current understanding, overlooked issues, and future priorities
by: Laura J. Carter, et al.
Published: (2026)
by: Laura J. Carter, et al.
Published: (2026)
The intertwined fate of agriculture and human expansion: Gaps and solutions for scalable space crop systems
by: Rafael Loureiro, et al.
Published: (2025)
by: Rafael Loureiro, et al.
Published: (2025)
Comprehensive tree assessments for prioritising conservation action in Mesoamerica
by: Emily Beech, et al.
Published: (2025)
by: Emily Beech, et al.
Published: (2025)
Harmonising digitised herbarium data to enhance biodiversity knowledge: Major steps towards an updated checklist for the flora of Greenland
by: Brandon Samuel Whitley, et al.
Published: (2025)
by: Brandon Samuel Whitley, et al.
Published: (2025)
Road air pollution harms the reproductive success of a bee‐pollinated wildflower: A dusty threat to biodiversity
by: Yong‐Peng Cha, et al.
Published: (2026)
by: Yong‐Peng Cha, et al.
Published: (2026)
Small grassland patches are hotspots for medicinal plants and associated phytochemical diversity in European agricultural landscapes
by: Rita Engel, et al.
Published: (2025)
by: Rita Engel, et al.
Published: (2025)
Towards the sustainability of African sandalwood: Understanding the distribution and environmental requirements
by: Jane Gachambi Mwangi, et al.
Published: (2025)
by: Jane Gachambi Mwangi, et al.
Published: (2025)
Parasitic plants are models for examining global food security, biodiversity loss and host–parasite evolution, in a changing world
by: Steven Runo, et al.
Published: (2024)
by: Steven Runo, et al.
Published: (2024)
Global potential distributions and conservation status of rice wild relatives
by: Yunan Lin, et al.
Published: (2024)
by: Yunan Lin, et al.
Published: (2024)
Landless peasants, soilless cultivation: British agricultural experimentation and intervention in post‐independence Iraq (1932–1958)
by: Zsuzsanna Ihar
Published: (2025)
by: Zsuzsanna Ihar
Published: (2025)
Assessing the impact of strictly protecting 30%–50% of global land on carbon dynamics in natural and agricultural ecosystems
by: Hector Camargo‐Alvarez, et al.
Published: (2024)
by: Hector Camargo‐Alvarez, et al.
Published: (2024)
Gibberellin action‐based strategies show promise in the control of Striga—A major threat to global agriculture
by: Jiazheng Chen, et al.
Published: (2024)
by: Jiazheng Chen, et al.
Published: (2024)
Effects of multiple microplastic types on growth of winter wheat and soil properties vary in different agricultural soils
by: Hongyu Chen, et al.
Published: (2024)
by: Hongyu Chen, et al.
Published: (2024)
Agroforestry and enhanced rock weathering: A dual strategy for sustainable cacao
by: Isabella L. Steeley, et al.
Published: (2025)
by: Isabella L. Steeley, et al.
Published: (2025)
Plant biodiversity, vegetation structure and provisioning services in rainforest, traditional and industrial oil palm cultivation systems in Liberia, West Africa
by: Cicely A. M. Marshall, et al.
Published: (2024)
by: Cicely A. M. Marshall, et al.
Published: (2024)
Status and future of seed conservation of threatened plants in the post‐2020 era
by: Andreas Ensslin, et al.
Published: (2026)
by: Andreas Ensslin, et al.
Published: (2026)
The role of strigolactone structural diversity in the host specificity and control of Striga, a major constraint to sub‐Saharan agriculture
by: Mahdere Z. Shimels, et al.
Published: (2024)
by: Mahdere Z. Shimels, et al.
Published: (2024)
Plant biostimulants and their potential role in achieving the United Nations sustainable development goals
by: Patrick Quille, et al.
Published: (2026)
by: Patrick Quille, et al.
Published: (2026)
Recovering nutrients from urine – A golden opportunity for sustainable fertiliser production
by: Hanxia Yu, et al.
Published: (2025)
by: Hanxia Yu, et al.
Published: (2025)
A synthetic eco‐evolutionary proposal for the conservation of wild relatives of the olive tree
by: Andrés Barea‐Márquez, et al.
Published: (2026)
by: Andrés Barea‐Márquez, et al.
Published: (2026)
Genomic structure and ex situ conservation of the North American grapevine Vitis labrusca
by: Zoë Migicovsky, et al.
Published: (2025)
by: Zoë Migicovsky, et al.
Published: (2025)
The potential effect of megafaunal extinctions on modern conservation of horse chestnut Aesculus hippocastanum
by: Andrew J. Tighe
Published: (2026)
by: Andrew J. Tighe
Published: (2026)
Revival of traditional agricultural systems – A multidisciplinary on‐farm survey of maize‐bean intercropping reveals unexpected competition effects on beans
by: Noa Vazeux‐Blumental, et al.
Published: (2025)
by: Noa Vazeux‐Blumental, et al.
Published: (2025)
Can strategic integration of cultivated pasture legumes into temperate agricultural systems provide stability to honey bee populations and associated industries?
by: Joanne J. M. Wisdom, et al.
Published: (2024)
by: Joanne J. M. Wisdom, et al.
Published: (2024)
New Roots for Restoration: Building a foundation for interdisciplinary work in plant organismal biology and ecology to advance restoration in natural and agricultural ecosystems
by: Alicia J. Foxx, et al.
Published: (2025)
by: Alicia J. Foxx, et al.
Published: (2025)
The importance of integrating herbarium records into conservation plans: a case study on Honduran ferns and lycophytes
by: Sven P. Batke, et al.
Published: (2025)
by: Sven P. Batke, et al.
Published: (2025)
A new feature of the laboratory model plant Nicotiana benthamiana: Dead‐end trap for sustainable field pest control
by: Wen‐Hao Han, et al.
Published: (2024)
by: Wen‐Hao Han, et al.
Published: (2024)
Similar Items
-
Preserving traditional systems: Identification of agricultural heritage areas based on agro‐biodiversity
by: Yunxiao Bai, et al.
Published: (2024) -
Azole antifungal contaminants disrupt mycorrhizal function and risk agricultural sustainability
by: Emily K. Durant, et al.
Published: (2025) -
Correction to “Azole antifungal contaminants disrupt mycorrhizal function and risk agricultural sustainability”
Published: (2026) -
Mapping arboretum research: Trends, gaps, and opportunities for biodiversity conservation, society, and climate resilience
by: Catarina Patoilo Teixeira, et al.
Published: (2025) -
The potential of seedbank digital information in plant conservation
by: Roberta Gargiulo, et al.
Published: (2025)