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How hydrophobicity, side chains, and salt affect the dimensions of disordered proteins

Fuente: Wiley Open Access

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Detalles Bibliográficos
Autores principales:	Michael C. Baxa, Xiaoxuan Lin, Cedrick D. Mukinay, Srinivas Chakravarthy, Joseph R. Sachleben, Sarah Antilla, Nina Hartrampf, Joshua A. Riback, Isabelle A. Gagnon, Bradley L. Pentelute, Patricia L. Clark, Tobin R. Sosnick
Formato:	Artículo Open Access
Publicado:	Wiley 2024
Materias:	Protein Science
Acceso en línea:	Acceder al recurso
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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