In Vitro Amyloid Formation by a Bacteriocin From Bifidobacterium longum subsp. infantis

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Hauptverfasser: Ayane Kumagai, Kouta Mayanagi, Seiichiro Hayashi, Shogo Nakano, Sohei Ito, Daisuke Fujinami
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Veröffentlicht: Wiley 2025
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author Ayane Kumagai
Kouta Mayanagi
Seiichiro Hayashi
Shogo Nakano
Sohei Ito
Daisuke Fujinami
author_facet Ayane Kumagai
Kouta Mayanagi
Seiichiro Hayashi
Shogo Nakano
Sohei Ito
Daisuke Fujinami
Ayane Kumagai
Kouta Mayanagi
Seiichiro Hayashi
Shogo Nakano
Sohei Ito
Daisuke Fujinami
collection Wiley Open Access
contents In Vitro Amyloid Formation by a Bacteriocin From Bifidobacterium longum subsp. infantis Ayane Kumagai Kouta Mayanagi Seiichiro Hayashi Shogo Nakano Sohei Ito Daisuke Fujinami Proteins: Structure, Function, and Bioinformatics ABSTRACT Bifidobacterium longum subsp. infantis is a probiotic bacterium isolated from human milk‐fed infants. This species secretes various metabolites that contribute to gut microbiome development and immune system maturation. In this study, we investigated bacteriocins, ribosomally synthesized peptides that typically exhibit antimicrobial activity. We produced Blon_0434, a B. infantis ‐derived bacteriocin belonging to the Lactococcin 972 family, by expressing it heterologously in Escherichia coli . Our results demonstrate that recombinant Blon_0434 is secreted via the Sec‐dependent pathway but exhibited no detectable antimicrobial activity under the tested conditions. NMR structural analysis suggests that Blon_0434 is thermodynamically unstable, which may account for its inactivity. Unexpectedly, Blon_0434 formed amyloid‐like fibrils in vitro, as demonstrated by thioflavin T fluorescence and transmission electron microscopy. The biological implications of Blon_0434 amyloid formation warrant further investigation, particularly regarding microbial interactions and host immune responses. 10.1002/prot.70002 http://onlinelibrary.wiley.com/termsAndConditions#vor
doi_str_mv 10.1002/prot.70002
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spellingShingle In Vitro Amyloid Formation by a Bacteriocin From Bifidobacterium longum subsp. infantis
Ayane Kumagai
Kouta Mayanagi
Seiichiro Hayashi
Shogo Nakano
Sohei Ito
Daisuke Fujinami
Proteins: Structure, Function, and Bioinformatics
In Vitro Amyloid Formation by a Bacteriocin From Bifidobacterium longum subsp. infantis Ayane Kumagai Kouta Mayanagi Seiichiro Hayashi Shogo Nakano Sohei Ito Daisuke Fujinami Proteins: Structure, Function, and Bioinformatics ABSTRACT Bifidobacterium longum subsp. infantis is a probiotic bacterium isolated from human milk‐fed infants. This species secretes various metabolites that contribute to gut microbiome development and immune system maturation. In this study, we investigated bacteriocins, ribosomally synthesized peptides that typically exhibit antimicrobial activity. We produced Blon_0434, a B. infantis ‐derived bacteriocin belonging to the Lactococcin 972 family, by expressing it heterologously in Escherichia coli . Our results demonstrate that recombinant Blon_0434 is secreted via the Sec‐dependent pathway but exhibited no detectable antimicrobial activity under the tested conditions. NMR structural analysis suggests that Blon_0434 is thermodynamically unstable, which may account for its inactivity. Unexpectedly, Blon_0434 formed amyloid‐like fibrils in vitro, as demonstrated by thioflavin T fluorescence and transmission electron microscopy. The biological implications of Blon_0434 amyloid formation warrant further investigation, particularly regarding microbial interactions and host immune responses. 10.1002/prot.70002 http://onlinelibrary.wiley.com/termsAndConditions#vor
title In Vitro Amyloid Formation by a Bacteriocin From Bifidobacterium longum subsp. infantis
topic Proteins: Structure, Function, and Bioinformatics
url https://onlinelibrary.wiley.com/doi/10.1002/prot.70002