Barry‐Simonnet, C., Crouzier, L., Moujellil‐Legagneur, T., Chaieb‐Errass, H., Idres, Y. A., Ferrare, K., . . . Tousch, D. (2026). Xanthatin‐13‐(Pyrrolidine‐2‐Carboxylic Acid), a Sesquiterpene Lactone Isolated From Burdock Leaf, Attenuated Aβ 25‐35 Toxicity and Memory Deficits in a Pharmacological Mouse Model of Alzheimer's Disease. Wiley. https://doi.org/10.1002/ptr.70294
Citazione stile Chigago Style (17a edizione)Barry‐Simonnet, Charlyne, et al. Xanthatin‐13‐(Pyrrolidine‐2‐Carboxylic Acid), a Sesquiterpene Lactone Isolated From Burdock Leaf, Attenuated Aβ 25‐35 Toxicity and Memory Deficits in a Pharmacological Mouse Model of Alzheimer's Disease. Wiley, 2026. https://doi.org/10.1002/ptr.70294.
Citatione MLA (9a ed.)Barry‐Simonnet, Charlyne, et al. Xanthatin‐13‐(Pyrrolidine‐2‐Carboxylic Acid), a Sesquiterpene Lactone Isolated From Burdock Leaf, Attenuated Aβ 25‐35 Toxicity and Memory Deficits in a Pharmacological Mouse Model of Alzheimer's Disease. Wiley, 2026. https://doi.org/10.1002/ptr.70294.