Rapid Identification of Edible Insect Species in Food Using MALDI‐TOF Mass Spectrometry

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	David Straka, Alena Meledina, Tatiana Anatolievna Smirnova, Jana Hajslova, Lenka Kourimska, Martin Kulma, Katerina Sebelova, Ondrej Pospisil, Anezka Kopecka, Stepanka Kuckova
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	Rapid Communications in Mass Spectrometry
Online Access:	Acceder al recurso
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