Alexovitz, K. A. L., Sánchez, B. N., & Sanchez‐Vaznaugh, E. V. (2026). BCH‐GEE Approach to Examine the Association Between Time‐Varying Food Environment Classes and Multi‐Level Health Outcomes. Wiley. https://doi.org/10.1002/sim.70550
Citazione stile Chigago Style (17a edizione)Alexovitz, Kelsey A. L., Brisa N. Sánchez, e Emma V. Sanchez‐Vaznaugh. BCH‐GEE Approach to Examine the Association Between Time‐Varying Food Environment Classes and Multi‐Level Health Outcomes. Wiley, 2026. https://doi.org/10.1002/sim.70550.
Citatione MLA (9a ed.)Alexovitz, Kelsey A. L., et al. BCH‐GEE Approach to Examine the Association Between Time‐Varying Food Environment Classes and Multi‐Level Health Outcomes. Wiley, 2026. https://doi.org/10.1002/sim.70550.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.