Improvement of Hydrophilic and Mechanical Properties of Konjac Glucomannan‐Based Aerogels by Peanut Meal Powder With Different Particle Sizes

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Ying Kuang, Xiaosa Wang, Huiyu Liu, Jiapeng Wu, Kao Wu, Kai Chen, Bo Peng, Pengpeng Deng, Puming Liu, Junjun Zhai, Fatang Jiang, Cao Li
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	Starch - Stärke
Online Access:	Acceder al recurso
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