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Effect of Carotenoid Extract on the Properties of Reconstructed Sweet Potato Starch

Fuente: Wiley Open Access

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Detalles Bibliográficos
Autores principales:	Thidarat Pantoa, Naraporn Phokaivorn, Prajongwate Satmalee
Formato:	Artículo Open Access
Publicado:	Wiley 2026
Materias:	Starch - Stärke
Acceso en línea:	Acceder al recurso
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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