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Bibliographic Details
Main Authors: Shan Li, Hai‐Yuan Zhou, Ya‐Ni Li, Xue‐Ming Xu, Han Tao
Format: Artículo Open Access
Published: Wiley 2026
Subjects:
Starch - Stärke
Online Access:https://onlinelibrary.wiley.com/doi/10.1002/star.70192
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Internet

https://onlinelibrary.wiley.com/doi/10.1002/star.70192

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