Sago Starch Reinforced With Cellulose Microfibers Isolated From Dialium cochinchinense Residue
Fuente:
Wiley Open Access
Enregistré dans:
| Auteurs principaux: | Polphat Ruamcharoen, Purintorn Chanlert, Chumphon Numuang, Lapporn Vayachuta, Jareerat Ruamcharoen |
|---|---|
| Format: | Artículo Open Access |
| Publié: |
Wiley
2026
|
| Sujets: | |
| Accès en ligne: | |
| Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Documents similaires
Physicochemical and Functional Properties of Cassava Sago Fortified With Beetroot Powder: A Comparative Analysis of Wet and Reconstituted Dry Cassava Starch
par: Thulasimani Krishnakumar, et autres
Publié: (2026)
par: Thulasimani Krishnakumar, et autres
Publié: (2026)
Improvement of Starch Extraction Conditions From Agro‐Industrial Residues in Ubá Mango
par: Roseli Lopes da Silva Fontes, et autres
Publié: (2026)
par: Roseli Lopes da Silva Fontes, et autres
Publié: (2026)
Development of a Novel Pressure Vessel System for the Simulation of Starch Expansion – Methylated and Regular Waxy Corn Starch Behave Significantly Different With and Without Cellulose Inclusion
par: Jana K. Richter, et autres
Publié: (2024)
par: Jana K. Richter, et autres
Publié: (2024)
Effect of Soy Protein Isolate on Pasting, Rheological, and Textural Attributes of Potato Starch
par: Gourav Chakraborty, et autres
Publié: (2024)
par: Gourav Chakraborty, et autres
Publié: (2024)
Physicochemical Properties and Digestibility of Starches Isolated From Mung Bean Seeds Under a Combination of Germination and Heat‐Moisture Treatment
par: Le Khanh Ngan, et autres
Publié: (2025)
par: Le Khanh Ngan, et autres
Publié: (2025)
Synthesis and Characterization of Superabsorbent Hydrogels From Carboxymethyl Starch and Starch Blends by Gamma Irradiation
par: Zahra Biglari, et autres
Publié: (2025)
par: Zahra Biglari, et autres
Publié: (2025)
Enzymatic Susceptibility of a Nonconventional Starch Biopolymer From Brosimum alicastrum : Insights From INFOGEST Digestion and Resistant Starch Assays
par: Sofia Montfort‐Grajales, et autres
Publié: (2026)
par: Sofia Montfort‐Grajales, et autres
Publié: (2026)
Optimizing the Digested Starch and Starch Digestibility Index of Cardaba Banana Starch Revealed a Multiphasic Starch Digestogram
par: Babatunde Olawoye, et autres
Publié: (2024)
par: Babatunde Olawoye, et autres
Publié: (2024)
Production of Starch and Resistant Starch From Barnyard Millet by Enzymatic Method: Comparative Evaluation of Structural and Functional Characteristics
par: Uthra B, et autres
Publié: (2025)
par: Uthra B, et autres
Publié: (2025)
Quality Improvement of Pea Protein Isolate‐Based Film: Effect of Sodium Carboxymethyl Cellulose on Film
par: Peiyun Jiang, et autres
Publié: (2024)
par: Peiyun Jiang, et autres
Publié: (2024)
Stearic Acid‐Modified Cellulose Enhanced With Apple Pomace Polyphenols and Water Chestnut Starch Composite Films for Improved Barrier Properties and Fruit Preservation
par: Ge Yan, et autres
Publié: (2025)
par: Ge Yan, et autres
Publié: (2025)
Crosslinking Modification for Starch and Starch‐Based Films (A Review)
par: Alfred Oji Kalu, et autres
Publié: (2025)
par: Alfred Oji Kalu, et autres
Publié: (2025)
Isolation and Characterization of Non‐Conventional and Underutilized Starch from Water Lily (Nymphaea lotus): Functional, Rheological, and Thermal Properties
par: Alemu Lema Abelti, et autres
Publié: (2024)
par: Alemu Lema Abelti, et autres
Publié: (2024)
Effects of Starch‐Lipid Complexes on Quality and Starch Digestibility of Wheat Noodles
par: Chen Chao, et autres
Publié: (2024)
par: Chen Chao, et autres
Publié: (2024)
Sweet Potato Starch Noodles Enriched With Tannin‐Rich Fraction From Pomegranate Rind: Physicochemical Properties, Structure, Stability, and In Vitro Starch Digestibility
par: Guanghui Li, et autres
Publié: (2025)
par: Guanghui Li, et autres
Publié: (2025)
Interactive Effects of Cassava Starch Residue and Multi‐Enzyme Supplementation on Growth Performance, Carcass Traits, Blood Metabolites and Cecal Microbiota of Broilers
par: Agnes Osei‐Adjei, et autres
Publié: (2026)
par: Agnes Osei‐Adjei, et autres
Publié: (2026)
Pickering Emulsions Stabilized Using Bacterial Cellulose From Kombucha
par: Adriana de Farias Nascimento, et autres
Publié: (2024)
par: Adriana de Farias Nascimento, et autres
Publié: (2024)
Recent Advancements on Barnyard Millet Starch: A Sustainable Alternative to Conventional Starch
par: Sneh Punia Bangar, et autres
Publié: (2024)
par: Sneh Punia Bangar, et autres
Publié: (2024)
Starches From Cold‐Climate Adapted Sorghums: Their Properties and Implications for Food Systems
par: Francis Ala Adjetey, et autres
Publié: (2026)
par: Francis Ala Adjetey, et autres
Publié: (2026)
Design of Starch Coatings to Control the In Vitro Release of Insulin From Chitosan Hydrogels
par: Benxi Wei, et autres
Publié: (2025)
par: Benxi Wei, et autres
Publié: (2025)
Preparation and Characterization of Nanoparticles From Lotus Root Starches by Ultrasonic‐Assisted Nanoprecipitation
par: Yan Zhang, et autres
Publié: (2025)
par: Yan Zhang, et autres
Publié: (2025)
Characterization of Resistant Starch From Eleusine coracana and Evaluation of Its Prebiotic Potential
par: Keerthi Rayasam, et autres
Publié: (2025)
par: Keerthi Rayasam, et autres
Publié: (2025)
Preparation of Corn Starch‐Based Antibacterial Indicator Film Containing Red Amaranth Anthocyanins and Cellulose Nanofibril‐Emulsified Clove Essential Oil and Its Application in Monitoring the Freshness of Chicken
par: Zhengmin Wang, et autres
Publié: (2025)
par: Zhengmin Wang, et autres
Publié: (2025)
Optimization of Synthesis of Cassava Starch Phosphates by Response Surface Methodology and Characterization of the Modified Starches
par: Divya Joseph, et autres
Publié: (2024)
par: Divya Joseph, et autres
Publié: (2024)
Heat‐Induced Structuration Between Starch and Soy Flour to Produce Composites With Reduced Starch Digestibility
par: Konstantinos Korompokis, et autres
Publié: (2025)
par: Konstantinos Korompokis, et autres
Publié: (2025)
Effect of Ultrasonication Parameters on Properties of Kodo Millet Starch and Development of Gummies Using the Modified Starches
par: Jitiprova Adhikary, et autres
Publié: (2025)
par: Jitiprova Adhikary, et autres
Publié: (2025)
Thermoplastic Starch‐Based Biocomposites Reinforced With Rice Husk Ash: Influence of Natural Rubber Type and Dynamic Vulcanization
par: Skulrat Pichaiyut, et autres
Publié: (2026)
par: Skulrat Pichaiyut, et autres
Publié: (2026)
Characterization of the Physicochemical and Antimicrobial Properties of Starch Films Based on Waxy Proso Millet Starch and Cetylpyridinium Chloride
par: Minjun Kim, et autres
Publié: (2026)
par: Minjun Kim, et autres
Publié: (2026)
Multifunctional Roles of Deep Eutectic Solvents in Starch‐Based Materials: From Dissolution to Modification and Plasticization
par: Cheng Tang, et autres
Publié: (2026)
par: Cheng Tang, et autres
Publié: (2026)
Tannia Starch: Structural and Functional Characterization
par: Maria Dimopoulou, et autres
Publié: (2026)
par: Maria Dimopoulou, et autres
Publié: (2026)
Contents: Starch ‐ Stärke 7/2025
Publié: (2025)
Publié: (2025)
Contents: Starch ‐ Stärke 3/2025
Publié: (2025)
Publié: (2025)
Documents similaires
-
Physicochemical and Functional Properties of Cassava Sago Fortified With Beetroot Powder: A Comparative Analysis of Wet and Reconstituted Dry Cassava Starch
par: Thulasimani Krishnakumar, et autres
Publié: (2026) -
Improvement of Starch Extraction Conditions From Agro‐Industrial Residues in Ubá Mango
par: Roseli Lopes da Silva Fontes, et autres
Publié: (2026) -
Development of a Novel Pressure Vessel System for the Simulation of Starch Expansion – Methylated and Regular Waxy Corn Starch Behave Significantly Different With and Without Cellulose Inclusion
par: Jana K. Richter, et autres
Publié: (2024) -
Effect of Soy Protein Isolate on Pasting, Rheological, and Textural Attributes of Potato Starch
par: Gourav Chakraborty, et autres
Publié: (2024) -
Physicochemical Properties and Digestibility of Starches Isolated From Mung Bean Seeds Under a Combination of Germination and Heat‐Moisture Treatment
par: Le Khanh Ngan, et autres
Publié: (2025)