Corncob‐Based Diet With Enzyme Blend Improves Body Weight, Feed Efficiency and Breast Yield of Sasso Broiler Chickens

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Hauptverfasser: Achiamaa Asafu‐Adjaye Koranteng, Benjamin Adjei‐Mensah, Joycelyn Okyere Darko, Richard Koblah Agbehadzi, Maxwell Ansong Okai, Gifty Ziema Bumbie, Koffi Apeti Gbogbo, Jacob Alhassan Hamidu
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author Achiamaa Asafu‐Adjaye Koranteng
Benjamin Adjei‐Mensah
Joycelyn Okyere Darko
Richard Koblah Agbehadzi
Maxwell Ansong Okai
Gifty Ziema Bumbie
Koffi Apeti Gbogbo
Jacob Alhassan Hamidu
author_facet Achiamaa Asafu‐Adjaye Koranteng
Benjamin Adjei‐Mensah
Joycelyn Okyere Darko
Richard Koblah Agbehadzi
Maxwell Ansong Okai
Gifty Ziema Bumbie
Koffi Apeti Gbogbo
Jacob Alhassan Hamidu
Achiamaa Asafu‐Adjaye Koranteng
Benjamin Adjei‐Mensah
Joycelyn Okyere Darko
Richard Koblah Agbehadzi
Maxwell Ansong Okai
Gifty Ziema Bumbie
Koffi Apeti Gbogbo
Jacob Alhassan Hamidu
collection Wiley Open Access
contents Corncob‐Based Diet With Enzyme Blend Improves Body Weight, Feed Efficiency and Breast Yield of Sasso Broiler Chickens Achiamaa Asafu‐Adjaye Koranteng Benjamin Adjei‐Mensah Joycelyn Okyere Darko Richard Koblah Agbehadzi Maxwell Ansong Okai Gifty Ziema Bumbie Koffi Apeti Gbogbo Jacob Alhassan Hamidu Veterinary Medicine and Science ABSTRACT Background Owing to the high cost of grains and protein, poultry nutritionists need to consider alternative feed sources from non‐conventional, agro‐industrial by‐products to feed poultry. Objective This study investigated the effects of ground corncobs (GCC) with additives as an alternative fibre source for broiler diet. Methods Three hundred sixty 3‐week‐old dual‐purpose chicks (Sasso X44) were randomly allocated to 4 dietary treatments, having 6 replicates with 15 birds per replicate in a completely randomized design. Four experimental diets were formulated: C0 (Control/Basal diet), C1 (10% GCC), C2 (10% GCC diet with 0.05% multi‐blend enzyme), C3 (10% GCC diet with 0.5% flaked oyster mushroom, FOM). Results At the end of the experimental period, it was revealed that apart from blood platelet counts, which were significantly low ( p  < 0.05) in the additive‐supplemented diets, GCC and its supplementation with either multi‐blend enzyme or FOM had no influence ( p  > 0.05) on haematological parameters. Birds fed the C0, C2 and C3 diets were more efficient ( p  < 0.05) in feed conversion in comparison to those fed the raw 10% GCC diet at Week 12, with the final body weight of the C2 group significantly higher ( p  < 0.05) than the raw GCC group. Breast yield was heavier in the birds of the C2 group compared to the raw GCC group ( p  > 0.05). Conclusion It is therefore beneficial to supplement corncob diets with multi‐blend enzymes and flaked oyster mushrooms since their inclusion did not have any negative influence on the blood parameters, in addition to improving feed efficiency and body weight. 10.1002/vms3.70721 http://creativecommons.org/licenses/by-nc/4.0/
doi_str_mv 10.1002/vms3.70721
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institution Wiley Open Access
license_str_mv http://creativecommons.org/licenses/by-nc/4.0/
publishDate 2025
publisher Wiley
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spellingShingle Corncob‐Based Diet With Enzyme Blend Improves Body Weight, Feed Efficiency and Breast Yield of Sasso Broiler Chickens
Achiamaa Asafu‐Adjaye Koranteng
Benjamin Adjei‐Mensah
Joycelyn Okyere Darko
Richard Koblah Agbehadzi
Maxwell Ansong Okai
Gifty Ziema Bumbie
Koffi Apeti Gbogbo
Jacob Alhassan Hamidu
Veterinary Medicine and Science
Corncob‐Based Diet With Enzyme Blend Improves Body Weight, Feed Efficiency and Breast Yield of Sasso Broiler Chickens Achiamaa Asafu‐Adjaye Koranteng Benjamin Adjei‐Mensah Joycelyn Okyere Darko Richard Koblah Agbehadzi Maxwell Ansong Okai Gifty Ziema Bumbie Koffi Apeti Gbogbo Jacob Alhassan Hamidu Veterinary Medicine and Science ABSTRACT Background Owing to the high cost of grains and protein, poultry nutritionists need to consider alternative feed sources from non‐conventional, agro‐industrial by‐products to feed poultry. Objective This study investigated the effects of ground corncobs (GCC) with additives as an alternative fibre source for broiler diet. Methods Three hundred sixty 3‐week‐old dual‐purpose chicks (Sasso X44) were randomly allocated to 4 dietary treatments, having 6 replicates with 15 birds per replicate in a completely randomized design. Four experimental diets were formulated: C0 (Control/Basal diet), C1 (10% GCC), C2 (10% GCC diet with 0.05% multi‐blend enzyme), C3 (10% GCC diet with 0.5% flaked oyster mushroom, FOM). Results At the end of the experimental period, it was revealed that apart from blood platelet counts, which were significantly low ( p  < 0.05) in the additive‐supplemented diets, GCC and its supplementation with either multi‐blend enzyme or FOM had no influence ( p  > 0.05) on haematological parameters. Birds fed the C0, C2 and C3 diets were more efficient ( p  < 0.05) in feed conversion in comparison to those fed the raw 10% GCC diet at Week 12, with the final body weight of the C2 group significantly higher ( p  < 0.05) than the raw GCC group. Breast yield was heavier in the birds of the C2 group compared to the raw GCC group ( p  > 0.05). Conclusion It is therefore beneficial to supplement corncob diets with multi‐blend enzymes and flaked oyster mushrooms since their inclusion did not have any negative influence on the blood parameters, in addition to improving feed efficiency and body weight. 10.1002/vms3.70721 http://creativecommons.org/licenses/by-nc/4.0/
title Corncob‐Based Diet With Enzyme Blend Improves Body Weight, Feed Efficiency and Breast Yield of Sasso Broiler Chickens
topic Veterinary Medicine and Science
url https://onlinelibrary.wiley.com/doi/10.1002/vms3.70721