Skip to content
Descubridor Institucional UMAR
Inicio
Búsqueda avanzada
Explorar
Inicio
Búsqueda avanzada
Explorar
Login
Language
English
Deutsch
Español
Français
Italiano
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Could alcohol‐free and low‐alcohol beverages be used to extinguish alcohol cravings?
Could alcohol‐free and low‐alcohol beverages be used to extinguish alcohol cravings?
Fuente:
Wiley Open Access
Saved in:
Bibliographic Details
Main Author:
Molly A. Bowdring
Format:
Artículo Open Access
Published:
Wiley
2025
Subjects:
Addiction
Online Access:
Acceder al recurso
Tags:
Add Tag
No Tags, Be the first to tag this record!
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Save to List
Permanent link
Holdings
Description
Comments
Similar Items
Staff View
Be the first to leave a comment!
Your Comment
You must be logged in first
Similar Items
Non‐alcoholic beverage consumption among US adults who consume alcohol
by: Molly A. Bowdring, et al.
Published: (2024)
Non‐alcoholic beer labeling in the United States
by: Molly A. Bowdring, et al.
Published: (2025)
Understanding purchasing patterns of alcoholic, alcohol‐free and low‐alcohol drinks: A latent profile analysis
by: Oscar Rousham, et al.
Published: (2026)
Predictive utility of the P3 event‐related potential (ERP) response to alcohol cues for ecologically assessed alcohol craving and use
by: Casey B. Kohen, et al.
Published: (2024)
Current and future trends in the consumption, sale and purchasing of alcohol‐free and low‐alcohol products in Great Britain, 2014 to 2023
by: Luke B. Wilson, et al.
Published: (2025)
