Skip to content
Descubridor Institucional UMAR
Inicio
Búsqueda avanzada
Explorar
Inicio
Búsqueda avanzada
Explorar
Login
Language
English
Deutsch
Español
Français
Italiano
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Editorial: Emulsifiers and thickeners in our food—Do they alter gut permeability?
Editorial: Emulsifiers and thickeners in our food—Do they alter gut permeability?
Fuente:
Wiley Open Access
Saved in:
Bibliographic Details
Main Authors:
Joshua Reid
,
Robin Spiller
Format:
Artículo Open Access
Published:
Wiley
2024
Subjects:
Alimentary Pharmacology & Therapeutics
Online Access:
Acceder al recurso
Tags:
Add Tag
No Tags, Be the first to tag this record!
Cite this
Text this
Email this
Print
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Save to List
Permanent link
Holdings
Description
Comments
Similar Items
Staff View
Be the first to leave a comment!
Your Comment
You must be logged in first
Similar Items
Editorial: Emulsifiers and thickeners in our food—Do they alter gut permeability? Authors' reply
by: Jessica A. Fitzpatrick, et al.
Published: (2024)
Editorial: Inflammatory Bowel Disease and Dietary Emulsifiers—A Conundrum That Continues
by: Stephanie Gold, et al.
Published: (2025)
Editorial: Inflammatory Bowel Disease and Dietary Emulsifiers—A Conundrum That Continues. Authors' Reply
by: Jessica A. Fitzpatrick, et al.
Published: (2025)
Letter (brief communication): A pilot study of hemp hull bio gut fibre (BGF) to reduce intestinal permeability in IBS‐BAD
by: Camille Lupianez‐Merly, et al.
Published: (2024)
Editorial: Disordered eating and irritable bowel syndrome—Do maladaptive eating and weight control behaviours increase risk of a maladaptive gut?
by: Andrea Shin
Published: (2024)