Buchumschlag

Insights Into the Salt Tolerance of Lentil (Lens culinaris Medik): Characterisation of Germplasm Resource to Accelerate Crop Improvement

Fuente: Wiley Open Access

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Bibliographische Detailangaben
Hauptverfasser:	Pooja Kanwar Shekhawat, Jakhar Mohan Lal, Punia Sumer Singh, Jogendra Singh, K T Ravikiran, Vijayata Singh
Format:	Artículo Open Access
Veröffentlicht:	Wiley 2025
Schlagworte:	Journal of Agronomy and Crop Science
Online-Zugang:	Acceder al recurso
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

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