Thin‐layer mathematical modeling for drying of turmeric slices in infrared dryer

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	T. Venkateshwari, V. Thirupathi, M. Balakrishnan, R. Ravikumar, D. Uma, S. Karthikeyan
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Journal of Food Process Engineering
Online Access:	Acceder al recurso
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