Enhancing bioactive compounds retention in pomegranate juice powder through foam mat drying

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Nilesh N. Gaikwad, Anuja A. Kadam, Namrata A. Giri, Swati K. Suryavanshi, Rajiv A. Marathe
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Journal of Food Process Engineering
Online Access:	Acceder al recurso
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