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Effect of Ultrasound Conditions on Germination and Drying Characteristics of Bengal Gram (Cicer arietinum L.) and Determination of Physicochemical and Functional Properties of Flours

Fuente: Wiley Open Access

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Detalles Bibliográficos
Autores principales:	Sumantra Choudhury, Jhumur Manind, Prashant Kumar Srivastava, Nandan Sit
Formato:	Artículo Open Access
Publicado:	Wiley 2024
Materias:	Journal of Food Process Engineering
Acceso en línea:	Acceder al recurso
Etiquetas:	Agregar Etiqueta Sin Etiquetas, Sea el primero en etiquetar este registro!

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