Comparative Analysis of Nutritional Quality in Fresh and Frozen Tilapia ( Oreochromis niloticus ) Fillet: A Focus on Region‐Specific Variations

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Hongli Wang, Yingying Wang, Peizhen Chen, Zixuan Li, Yi Long, Cheng Chen, Xichang Wang, Saikun Pan
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	Journal of Food Process Engineering
Online Access:	Acceder al recurso
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