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Adapting dysphagia meals for acceptance among a broader group of older adults
Adapting dysphagia meals for acceptance among a broader group of older adults
Fuente:
Wiley Open Access
Saved in:
Bibliographic Details
Main Authors:
Eva Honnens de Lichtenberg Broge
,
Karin Wendin
,
Wender L. P. Bredie
Format:
Artículo Open Access
Published:
Wiley
2024
Subjects:
Journal of Sensory Studies
Online Access:
Acceder al recurso
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https://onlinelibrary.wiley.com/doi/10.1111/joss.12894
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