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Interstitial Space in Food Brand Logo: Effects on Consumers' Food Preferences
Interstitial Space in Food Brand Logo: Effects on Consumers' Food Preferences
Fuente:
Wiley Open Access
Saved in:
Bibliographic Details
Main Authors:
Jing Li
,
Haiyan Hua
,
Huan Zou
,
Hong Wang
Format:
Artículo Open Access
Published:
Wiley
2025
Subjects:
Journal of Sensory Studies
Online Access:
Acceder al recurso
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