Synergistic mechanism of steam blanching and freezing conditions on the texture of frozen yellow peaches based on macroscopic and microscopic properties

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Meilin Xian, Jinfeng Bi, Lina Hu, Yitong Xie, Yinuo Zhao, Xin Jin
Format:	Artículo Open Access
Published:	Wiley 2024
Subjects:	Journal of Texture Studies
Online Access:	Acceder al recurso
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