Glycoalkaloid‐Free Starch Potatoes Generated by CRISPR /Cas9‐Mediated Mutations of Genes in the Glycoalkaloid Biosynthesis Pathway Enable More Sustainable Uses of By‐Products From Starch Production

Fuente: Wiley Open Access

Saved in:

Bibliographic Details
Main Authors:	Ying Liu, Irene Merino, Mareike Gutensohn, Annika I. Johansson, Kalle Johansson, Mariette Andersson, Per Hofvander, Folke Sitbon
Format:	Artículo Open Access
Published:	Wiley 2025
Subjects:	Plant Biotechnology Journal
Online Access:	Acceder al recurso
Tags:	Add Tag No Tags, Be the first to tag this record!

Be the first to leave a comment!

Similar Items