Image de couverture de livre

Correction to “The Macrobrachium rosenbergii nodavirus: A detailed review of structure, infectivity, host immunity, diagnosis and prevention”

Fuente: Wiley Open Access

Enregistré dans:

Détails bibliographiques
Format:	Artículo Open Access
Publié:	Wiley 2024
Sujets:	Reviews in Aquaculture
Accès en ligne:	Acceder al recurso
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

Documents similaires

Trained immunity: Perspectives for disease control strategy in marine mollusc aquaculture
par: Caroline Montagnani, et autres
Publié: (2024)

Impact of bacteriocins on multidrug‐resistant bacteria and their application in aquaculture disease prevention and control
par: Xiaoli Chen, et autres
Publié: (2024)

A review of dynamic optimization in aquaculture production economics
par: Roger Domínguez‐May, et autres
Publié: (2024)

A review of using duckweed (Lemnaceae) in fish feeds
par: Jeremiah J. Minich, et autres
Publié: (2024)

Correction to “The Growing Importance of Aquaculture: The Case of Norwegian Salmon”
Publié: (2025)

Towards sustainable water disinfection with peracetic acid in aquaculture: A review
par: Dibo Liu, et autres
Publié: (2024)

A review of the benefits and limitations of waste nutrient treatment in aquaculture pond facilities
par: Simon Tabrett, et autres
Publié: (2024)

Recent advances of Terminalia catappa and its application in fish culture: A review
par: Xu Wang, et autres
Publié: (2024)

Correction to “Recent Advances in the Functional Roles of Non‐Coding RNAs in Pancrustacea”
Publié: (2025)

Glycerol supplementation in farmed fish species: A review from zootechnical performance to metabolic utilisation
par: Margarida Coelho, et autres
Publié: (2024)

Societal perceptions of aquaculture: Combining scoping review and media analysis
par: Mausam Budhathoki, et autres
Publié: (2024)

An aquaculture risk model to understand the causes and consequences of Atlantic Salmon mass mortality events: A review
par: Zaman Sajid, et autres
Publié: (2024)

Role of β‐glucan on finfish and shellfish health and well‐being: A systematic review and meta‐analysis
par: Hien Van Doan, et autres
Publié: (2024)

Correction to “Can the Emerging European Seaweed Industry Contribute to Climate Change Mitigation by Enhancing Carbon Sequestration?”
Publié: (2025)

Correction to “The Local Turn in a Global Sea: Identifying Sustainability Trade‐Offs in Regionalized Marine Aquaculture Systems”
Publié: (2025)

Salmon lice biology, environmental factors, and smolt behaviour with implications for the Norwegian salmon farming management system: A critical review
par: Solveig van Nes, et autres
Publié: (2024)

Ecological interactions between farmed Atlantic salmon and wild Atlantic cod populations in Norway: A review of risk sources and knowledge gaps
par: Thomas Bøhn, et autres
Publié: (2024)

Seeking the best alternatives:Asystematic review and meta‐analysis on replacing fishmeal with plant protein sources in carnivorous fish species
par: Yi‐Fan Qian, et autres
Publié: (2024)

Effects of Macrobrachium nipponense on Phytoplankton Communities and Water Environmental Factors in Macrobrachium rosenbergii Culture
par: Ye Xu, et autres
Publié: (2024)

Serotonin: A Multifunctional Molecule in Crustaceans
par: Noah Esmaeili, et autres
Publié: (2025)

A PESTEL ‐ SWOT Matrix Analysis of Sustainable Aquafeed Sector: A Case of Kenya's Fish Feed Sector
par: Esther Magondu, et autres
Publié: (2025)

Epigenome editing: A new approach to aquaculture breeding
par: Xuegeng Wang, et autres
Publié: (2024)

Aquaculture Gamete Update: A Virtual Special Issue
par: Deepali Rahi Roy
Publié: (2026)

Emerging Viruses in Decapod Crustaceans: A Global Review
par: Xuan Dong, et autres
Publié: (2026)

Stronger together: A workflow to design new fish polycultures
par: Thomas Lecocq, et autres
Publié: (2024)

Nutrition and Nutraceutical Values of Commercially Important Oysters: A Systematic Review
par: Hong Zhang, et autres
Publié: (2025)

Megalocytivirus: A Review of Epidemiology, Pathogenicity, Immune Evasion, and Prevention Strategies
par: Changjun Guo, et autres
Publié: (2025)

Existing Soundscapes and the Impact of Noise on the Welfare of Farmed Salmonids: A Review
par: Kathy Overton, et autres
Publié: (2026)

Dietary Supplements and Biological Performance in Abalone: A Systematic Evidence Map
par: Rebecca L. Pedler, et autres
Publié: (2026)

Naked Clams: A Comprehensive Analysis of Their Global Potential for Commercial Aquaculture
par: Jia Rong Poon, et autres
Publié: (2025)

Current Advances in the Black Tiger Shrimp Penaeus monodon Culture: A Review
par: Khor Waiho, et autres
Publié: (2024)

Water Quality Impact on Fish Behavior: A Review From an Aquaculture Perspective
par: Kaisheng Zhang, et autres
Publié: (2024)

The Protozoan Parasite Perkinsus marinus in Bivalve Mollusks From Mexico: A Review
par: Jorge Cáceres‐Martínez, et autres
Publié: (2026)

Asian Seabass ( Lates calcarifer ): A Versatile Species for Marine and Freshwater Aquaculture
par: Gen Hua Yue
Publié: (2025)

Fish Tracking, Counting, and Behaviour Analysis in Digital Aquaculture: A Comprehensive Survey
par: Meng Cui, et autres
Publié: (2025)

From Traditional Machine Learning Models to Multimodal Large Models: A Review of Aquaculture
par: Sitao Liu, et autres
Publié: (2025)

A Global Review of the Zoonotic Potential and Disease Risks of Amphibian Parasites in Bullfrog Aquaculture
par: Meiqi Weng, et autres
Publié: (2025)

A Review on the Role of 2–8 Carbon Chain Carboxylates in Enhancing Aquaculture Performance
par: Moussa Gouife, et autres
Publié: (2025)

A Review of Advances in Nutrition Research towards Commercial Aquaculture of Pompanos, Trachinotus spp.
par: Nicholas Romano, et autres
Publié: (2026)

Managing the Dissolved Oxygen Balance of Open Atlantic Salmon Sea Cages: A Narrative Review
par: Evelina Veronica Christina Berntsson, et autres
Publié: (2024)