The Local Turn in a Global Sea: Identifying Sustainability Trade‐Offs in Regionalized Marine Aquaculture Systems

Fuente: Wiley Open Access
Enregistré dans:
Détails bibliographiques
Auteurs principaux: Gesche Krause, Ramón Filgueira, Nesar Ahmed, Karen A. Alexander, Furqan Asif, Lucia Fanning, Sebastian C. A. Ferse, Nike Fuchs, Jon Grant, Jordi Guillen, Christina Hörterer, Teresa R. Johnson, Matthias Kaiser, Hauke L. Kite‐Powell, Cornelia M. Kreiss, Doug Lipton, Sandra L. Marin, Eirik Mikkelsen, Laura Nahuelhual, Selina M. Stead, Sander W. K. van den Burg, Sebastián Villasante
Format: Artículo Open Access
Publié: Wiley 2025
Sujets:
Accès en ligne:
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
_version_ 1867008128199950336
author Gesche Krause
Ramón Filgueira
Nesar Ahmed
Karen A. Alexander
Furqan Asif
Lucia Fanning
Sebastian C. A. Ferse
Nike Fuchs
Jon Grant
Jordi Guillen
Christina Hörterer
Teresa R. Johnson
Matthias Kaiser
Hauke L. Kite‐Powell
Cornelia M. Kreiss
Doug Lipton
Sandra L. Marin
Eirik Mikkelsen
Laura Nahuelhual
Selina M. Stead
Sander W. K. van den Burg
Sebastián Villasante
author_facet Gesche Krause
Ramón Filgueira
Nesar Ahmed
Karen A. Alexander
Furqan Asif
Lucia Fanning
Sebastian C. A. Ferse
Nike Fuchs
Jon Grant
Jordi Guillen
Christina Hörterer
Teresa R. Johnson
Matthias Kaiser
Hauke L. Kite‐Powell
Cornelia M. Kreiss
Doug Lipton
Sandra L. Marin
Eirik Mikkelsen
Laura Nahuelhual
Selina M. Stead
Sander W. K. van den Burg
Sebastián Villasante
Gesche Krause
Ramón Filgueira
Nesar Ahmed
Karen A. Alexander
Furqan Asif
Lucia Fanning
Sebastian C. A. Ferse
Nike Fuchs
Jon Grant
Jordi Guillen
Christina Hörterer
Teresa R. Johnson
Matthias Kaiser
Hauke L. Kite‐Powell
Cornelia M. Kreiss
Doug Lipton
Sandra L. Marin
Eirik Mikkelsen
Laura Nahuelhual
Selina M. Stead
Sander W. K. van den Burg
Sebastián Villasante
collection Wiley Open Access
contents The Local Turn in a Global Sea: Identifying Sustainability Trade‐Offs in Regionalized Marine Aquaculture Systems Gesche Krause Ramón Filgueira Nesar Ahmed Karen A. Alexander Furqan Asif Lucia Fanning Sebastian C. A. Ferse Nike Fuchs Jon Grant Jordi Guillen Christina Hörterer Teresa R. Johnson Matthias Kaiser Hauke L. Kite‐Powell Cornelia M. Kreiss Doug Lipton Sandra L. Marin Eirik Mikkelsen Laura Nahuelhual Selina M. Stead Sander W. K. van den Burg Sebastián Villasante Reviews in Aquaculture ABSTRACT Marine aquaculture, like the broader seafood industry, relies heavily on international trade and global supply chains for both production and sales. Recent global disruptions, including the COVID‐19 pandemic, the Russian invasion of Ukraine, the conflicts in the Middle East, and trade tensions, have exposed the social and economic vulnerabilities inherent in a globalized production system. In response, these events have sparked growing interest in transitioning to localized and regional supply chain models. Calls to “buy national” and support domestic economies highlight this trend toward regionalization. This study explores the sustainability implications of regionalizing marine aquaculture by examining the four key segments of the supply chain. These are (1) upstream inputs and resources (2) aquaculture production (3) downstream added value‐processing and (4) distribution–transportation. Potential benefits of regional production models include increased resilience to disruptions, lower transportation‐related carbon emissions, and support for local economies. However, such models may also introduce trade‐offs, including reduced production efficiency, supply and sales limitations, and implications for social, cultural, and governance structures. Our analysis reveals that the sustainability outcomes of regionalization are complex and context‐dependent. It is influenced by the specific characteristics of existing supply chains and the regional contexts in which they operate. While regionalization may offer advantages in certain contexts, it does not guarantee improved sustainability. Thus, it is crucial to critically assess the assumption that regionalization inherently leads to improved sustainability outcomes. Proactive evaluation of these dynamics is essential to develop strategies that maximize benefits while addressing potential trade‐offs. 10.1111/raq.70071 http://creativecommons.org/licenses/by/4.0/
doi_str_mv 10.1111/raq.70071
format Artículo Open Access
id wiley_oa_10_1111_raq_70071
institution Wiley Open Access
license_str_mv http://creativecommons.org/licenses/by/4.0/
publishDate 2025
publisher Wiley
record_format wiley_oa
spellingShingle The Local Turn in a Global Sea: Identifying Sustainability Trade‐Offs in Regionalized Marine Aquaculture Systems
Gesche Krause
Ramón Filgueira
Nesar Ahmed
Karen A. Alexander
Furqan Asif
Lucia Fanning
Sebastian C. A. Ferse
Nike Fuchs
Jon Grant
Jordi Guillen
Christina Hörterer
Teresa R. Johnson
Matthias Kaiser
Hauke L. Kite‐Powell
Cornelia M. Kreiss
Doug Lipton
Sandra L. Marin
Eirik Mikkelsen
Laura Nahuelhual
Selina M. Stead
Sander W. K. van den Burg
Sebastián Villasante
Reviews in Aquaculture
The Local Turn in a Global Sea: Identifying Sustainability Trade‐Offs in Regionalized Marine Aquaculture Systems Gesche Krause Ramón Filgueira Nesar Ahmed Karen A. Alexander Furqan Asif Lucia Fanning Sebastian C. A. Ferse Nike Fuchs Jon Grant Jordi Guillen Christina Hörterer Teresa R. Johnson Matthias Kaiser Hauke L. Kite‐Powell Cornelia M. Kreiss Doug Lipton Sandra L. Marin Eirik Mikkelsen Laura Nahuelhual Selina M. Stead Sander W. K. van den Burg Sebastián Villasante Reviews in Aquaculture ABSTRACT Marine aquaculture, like the broader seafood industry, relies heavily on international trade and global supply chains for both production and sales. Recent global disruptions, including the COVID‐19 pandemic, the Russian invasion of Ukraine, the conflicts in the Middle East, and trade tensions, have exposed the social and economic vulnerabilities inherent in a globalized production system. In response, these events have sparked growing interest in transitioning to localized and regional supply chain models. Calls to “buy national” and support domestic economies highlight this trend toward regionalization. This study explores the sustainability implications of regionalizing marine aquaculture by examining the four key segments of the supply chain. These are (1) upstream inputs and resources (2) aquaculture production (3) downstream added value‐processing and (4) distribution–transportation. Potential benefits of regional production models include increased resilience to disruptions, lower transportation‐related carbon emissions, and support for local economies. However, such models may also introduce trade‐offs, including reduced production efficiency, supply and sales limitations, and implications for social, cultural, and governance structures. Our analysis reveals that the sustainability outcomes of regionalization are complex and context‐dependent. It is influenced by the specific characteristics of existing supply chains and the regional contexts in which they operate. While regionalization may offer advantages in certain contexts, it does not guarantee improved sustainability. Thus, it is crucial to critically assess the assumption that regionalization inherently leads to improved sustainability outcomes. Proactive evaluation of these dynamics is essential to develop strategies that maximize benefits while addressing potential trade‐offs. 10.1111/raq.70071 http://creativecommons.org/licenses/by/4.0/
title The Local Turn in a Global Sea: Identifying Sustainability Trade‐Offs in Regionalized Marine Aquaculture Systems
topic Reviews in Aquaculture
url https://onlinelibrary.wiley.com/doi/10.1111/raq.70071