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The Macroeconomic Effects of International Food Price Shocks on China
The Macroeconomic Effects of International Food Price Shocks on China
Fuente:
Wiley Open Access
Saved in:
Bibliographic Details
Main Authors:
Wenting Liao
,
Yifei Lyu
,
Chengsi Zhang
Format:
Artículo Open Access
Published:
Wiley
2025
Subjects:
The World Economy
Online Access:
Acceder al recurso
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DOI:
10.1111/twec.70020
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