Cheng, C. M. N., Tripure, A. M., Brantley, K. G., & Ewell, T. R. (2026). Distinguishing the effects of carbohydrate vs . lipid availability during exercise: Importance of glycogen depletion. Wiley. https://doi.org/10.1113/jp290821
Chicago-Zitierstil (17. Ausg.)Cheng, Christina M. N., Allison M. Tripure, Kai G. Brantley, und Taylor R. Ewell. Distinguishing the Effects of Carbohydrate Vs . Lipid Availability During Exercise: Importance of Glycogen Depletion. Wiley, 2026. https://doi.org/10.1113/jp290821.
MLA-Zitierstil (9. Ausg.)Cheng, Christina M. N., et al. Distinguishing the Effects of Carbohydrate Vs . Lipid Availability During Exercise: Importance of Glycogen Depletion. Wiley, 2026. https://doi.org/10.1113/jp290821.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.