Impact of Ultraviolet‐C Light on Softening and Senescence During Storage of Peach Fruit

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Juan Kan, Min Gao, Weixiao Dong, Chao Tang, Chunlu Qian, Jun Liu
Format:	Artículo Open Access
Published:	Wiley 2025
Subjects:	Journal of Food Biochemistry
Online Access:	Acceder al recurso
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