Effect of Supplemental Astragalus Root Powder (Astragalus microcephalus) on Growth Performance, Carcass Characteristics, Antioxidant Status, and Fatty Acid Composition of Breast Meat in Japanese Quails (Coturnix coturnix Japonica)

Fuente: Wiley Open Access

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Bibliographic Details
Main Authors:	Özlem Karadağoğlu, Tarkan Şahin, Ali Raza, Mükremin Ölmez, Roshan Riaz, Doha El-Sayed Ellakwa, İdil Şerbetçi, Mustafa Makav, Hala Mohamed Banksle, Tuğçe Merve Berberoğlu, Benian Yilmaz, Hatice Gizem Büyükbaki
Format:	Artículo Open Access
Published:	Wiley 2026
Subjects:	Journal of Food Biochemistry
Online Access:	Acceder al recurso
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